西兰花切达干酪扇形的土豆

西兰花切达干酪扇形的土豆很容易做在家里从头开始!这些不可抗拒的扇形的土豆是湿透了在一个富有的西兰花奶酪酱!!

我一直很兴奋和你们分享我的贝壳土豆食谱!这与切达干酪酱,帕尔玛,和西兰花在月亮好!认为这是一个超级厚版的你最喜欢西兰花奶酪土豆汤上涂满。我曾经害怕的扇形的土豆和坚持土豆泥只有,但是很简单!我将带您亲历的步骤,你会发现这些聚在一起真的很容易。

你如何做自制的扇形的土豆吗?吗?

• The first thing that you will want to do is make your cheese sauce.  You will melt your butter in a large skillet over medium heat and add the garlic,煮一分钟并不断搅拌。
• 接下来,sprinkle your flour right over the garlic and whisk for 2 minutes to cook the flour.  Then,slowly whisk your milk right in.  I do this in three or four pours.  Whisk the entire time until you have a smooth mixture.
• 允许这种混合物来煮,这只会花1 - 2分钟。
• 删除你从热锅,加入调味料,这两种类型的奶酪,和花椰菜。
• 覆盖你的带盖子的锅和备用。

扇形的土豆应该多薄?吗?

下一个步骤让你酱将洗涤后,去皮,and slicing your potatoes.  For best results,你想要土豆很薄,大约1/8英寸厚,or not much thicker than that.  They should be as uniform as you can get them so that they all cook through at the same time.

土豆片你瘦,you can use a Mandoline if you are comfortable with one.  Or,you can use a very sharp chef's knife or food processor.  I find that I usually have the easiest time using my chef's knife.

一旦你的土豆切片,层一半的人在一个大的奶油,baking dish.  Spoon over half of your broccoli cheese sauce.  Repeat with the last of the potatoes,and spoon over the remaining sauce.  Cover the dish with foil and bake for 25 minutes.  Then,去掉箔,如果需要用额外的奶酪,额外,烤25分钟直到土豆是叉温柔。

享受吧!!

~尼科尔